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Halle Vegetable Preparation Machine RG-100
Call +853 2876 4952
1.Function:Machine for slicing, shredding, grating and cutting julienne.
Processes fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc
2.Capacity: Up to 400 portions/day and up to 5 kg/minute.
3.Material:Machine base and feed cylinder: aluminium alloy. Pusher plate: acetal
Cutting tools: stainless steel/aluminium/fiberglass reinforced polyaminde. Ejector plate: acetal
4.Motor:0.25 kW. One-speed (350 rpm)
5.Power:Earthed, single phase, 10 A/three phase, 10A slow-blow. Fuse:10 A delayed action fuse
6.Net weight:16.4kg
7.Dimensions:W245xH495xD425 mm
8.Origin:Made in Sweden
More Details
Processes up to 400 portions per day/ 5 kg per minute. Slices, grates, shreds, dices cuts julienne and crimping slices in a variety of dimensions…
Stainless steel cutting tools
Cutting tools with replaceable knife blades
A precise and clean cut
Time saving
Efficient start/ stop function for continuous feeding
Leaning design, easy to feed
Built-in tube feeder
Optional feeder enables angle cut slices
Fast and easy cleaning
Handle, enables easy moving
Table top model
Exemplary safety
Robust heavy duty machine
Outstanding quality, carefully selected materials
Users
HALLDE Vegetable Preparation Machine RG-100 suits in small to medium sized kitchens; bakery, kindergarten, café/ bar, catering, home care, hospital, marine, hotel, military canteen, prison, restaurant, school, Fast food restaurant (in store cutting), Supermarkets etc.
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