Cambro ColdFest Containers ColdFest® Insulated Rounds and Lids
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Store Safe-Store Fresh
• Store product in clear containers with tight fitting lids to
minimize handling and reduce the risk of contamination.
• Keep all raw and cooked products separated to prevent
cross‑contamination. Cover with lids rather than plastic
wrap to protect contents from spills and contaminants.
• Cover, label and date all food storage containers
using dissolvable labels to reduce the risk of
harmful bacteria from sticky label residue.
• Rotate food based on a First In First Out (FIFO)
system to ensure oldest food is used first.
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